Our Menu
Appetizers
Charleston She - Crab Soup
$10.00/cup
$14.00/bowl
Charleston's classic recipe finished with dry sherry.

Hushpuppies
$8.00
Whipped wildflower honey.

Fried Green Tomatoes
$14.00
House made pimento cheese, pickled shrimp chow chow.

Crispy Calamari
$18.00
Lemon black pepper aioli, sweet chili drizzle, mango salsa.

Fried Oysters
$18.00
Green goddess and lemon.

PEI Mussels
$18.00
Garlic, butter, white wine. Served with focaccia.

Oysters Rockefeller
$24.00
Spinach, applewood smoked bacon, parmesan.

1/2 lb Peel & Eat Shrimp
$18.00
Chilled, tail on
Salads
Farm Green Salad
$13.00
Red leaf lettuce, pressed egg, cucumber, heirloom carrots, radish, and buttermilk ranch.

Squash Salad
$14.00
Arugula, Baked Butternut Squash, Smoked Feta, Prosciutto, Candied Garlic Viniagrette

Caesar
$14.00
Crisp romaine, shaved parmesan, classic Caesar dressing, and butter herb croutons.
Handhelds

Cold Lobster Roll
$26.00
Butter poached lobster, sauce gribiche, and fine herbs.
Hot Lobster Roll
$26.00
Hot butter poached lobster with fine herbs,
Oyster Po Boy
$18.00
Fried oysters, Po Boy sauce, lettuce, tomato.

Bacon Cheeseburger
$16.00
Half pound angus beef, cheddar cheese, applewood smoked bacon, kaiser roll, lettuce, tomato, onion, mayonnaise.
Entrees
Shrimp & Grits
$28.00
Andouille, smoked ham, and roasted tomato gravy over stone ground grits.
Outer Banks Sea Scallops
$34.00
Roasted corn, red bell peppers, sweet potato, spinach, honey and garlic butter.
Crispy Skin Salmon
$30.00
Charred asparagus, au gratin potatoes, yuzu mostarda.
Blue Crab Gnocchi
$29.00
Crispy sage and brown butter puree.

Southern Crab Cake
$29.00
Stone ground pimento cheese grits, collard greens, remoulade.

Lobster Mac & Cheese
$29.00
Four-cheese crema, cavatappi, bacon, green onion.

Fish & Chips
$20.00
Tempura battered haddock, house-made tartar, frites & slaw.

Snapper Piccata
$34.00
Seared snapper, spinach, tomato concasse, lemon & white wine garlic butter, pappardelle, fried capers.
Filet Mignon
$44.00
Gouda potato cake, charred asparagus, red wine demi-glaze.
Raw Bar

Premium Oysters
Select premium oysters with sides of mignonette, horseradish, and cocktail sauces. MARKET PRICE
Seafood Tower
Peel & eat shrimp, mussels with candid garlic vinaigrette, oysters, clams, lobster, with sides of cocktail sauce, horseradish, and mignonette.
Sides
House-made Frites
$6.00
Grilled Asparagus
$6.00
Gouda Potato Cake
$7.00
Stone Ground Grits
$6.00
Pimento Cheese Grits
$7.00
Collard Greens
$6.00
AVAILABLE 11 AM TO 3 PM, TUESDAY-FRIDAY
*CONSUMING RAW OR UNDERCOOKED MEATS, SEAFOOD, OR SHELLFISH, MAY INCREASE YOUR RISK OF FOODBORNE ILLNESSES
** ALL PARTIES OF 6 OR MORE MAY BE SUBJECT TO AUTOMATIC GRATUITY
Starters
Charleston She-Crab Soup
$7.00/cup
$10.00/bowl
Finished with dry sherry

1/2 lb Peel and Eat Shrimp
$18.00
Chilled, tail on

Hushpuppies
$7.00
Whipped wildflower honey

Fried Green Tomatoes
$10.00
House-made pimento cheese, pickled shrimp chow chow

Crispy Calamari
$14.00
Lemon and black pepper aioli, sweet chili drizzle

Fried Oysters
$16.00
Green goddess and lemon
PEI Mussels
$14.00
Garlic, butter, white wine, grilled focaccia

Oysters Rockefeller
$18.00
Spinach, applewood smoked bacon, parmesan
HANDHELDS
HANDHELDS SERVED WITH SEASONED FRENCH FRIES
Po Boy
$14.00
Choice of fried oysters or fried shrimp, po boy sauce, lettuce, tomato
Classic Cheeseburger
$13.00
Double smashburger, American cheese, special sauce, grilled onions, brioche bun

Bacon Cheeseburger
$15.00
Half pound Angus beef, cheddar cheese, applewood smoked bacon, kaiser roll, lettuce, tomato, onion, and mayonnaise

Lobster Roll
$24.00
Hot butter poached lobster -or- cold lobster with sauce gribiche
Hot honey Chicken Sandwich
$14.00
Choice of grilled or fried chicken breast, pimento cheese, bacon, cajun mustard, hot honey, pickle, brioche bun
Confit Chicken Salad BLT
$13.00
Candied bacon, lettuce, tomato, ciabatta
SALADS
Farm Greens
$12.00
Red leaf lettuce, pressed egg, cucumber, heirloom carrot, radish, buttermilk ranch

Squash
$13.00
Local squash, smoked feta, arugula, proscuitto, candied garlic vinaigrette

Caesar
$12.00
Romaine, shaved parmesan, butter herb croutons, house-made dressing
Add protein
Salmon $9 - Crab Cake - $7 - Shrimp $6 - Grilled Chicken $5
ENTREES

Fish & Chips
$15.00
Tempura battered haddock, house-made tartar, frites, and slaw
Shrimp & Grits
$15.00
Andouille sausage, smoked bacon, roasted tomato gravy, stone-ground grits
Crispy Skin Salmon
$18.00
Charred asparagus, au gratin potatoes, yuzu mustardo
Lunch Combo
Choice of Any Two
$14.00
(1) Cup of She Crab Soup
(2) Half Salad (Squash, Caesar, Farm Greens)
(3) Half Confit Chicken Salad BLT Sandwich
(2) Half Salad (Squash, Caesar, Farm Greens)
(3) Half Confit Chicken Salad BLT Sandwich
Available 11 AM - 3 PM Sunday's only
All entrees and handhelds served with brunch potatoes unless otherwise stated.
*CONSUMING RAW OR UNDERCOOKED MEATS, SEAFOOD, OR SHELLFISH, MAY INCREASE YOUR RISK OF FOODBORNE ILLNESSES
** ALL PARTIES OF 6 OR MORE MAY BE SUBJECT TO AUTOMATIC GRATUITY
STARTERS
CHARLESTON SHE CRAB SOUP
TOPPED WITH SHERRY

HALF POUND PEEL & EAT SHRIMP
$18.00
CHILLED, TAIL ON

HUSHPUPPIES
$8.00
WHIPPED WILDFLOWER HONEY BUTTER

CRISPY CALAMARI
$18.00
LEMON BLACK PEPPER AIOLI, SWEET CHILI DRIZZLE, MANGO SALSA

FRIED OYSTERS
$18.00
GREEN GODDESS, BLACKENED LEMON
PEI MUSSELS
$18.00
GARLIC, BUTTER, WHITE WINE, CHOICE OF FRENCH FRIES OR FOCACCIA (+3)
GRILLED OYSTERS* (6)
ASK SERVER FOR WEEKLY SPECIAL

PREMIUM OYSTERS*
STEAMED OR RAW
SEAFOOD TOWER*
PEEL & EAT SHRIMP, MUSSELS WITH GARLIC WHITE WINE BUTTER, OYSTERS, LOBSTER, FOCACCIA, COCKTAIL SAUCE, HORSERADISH, MIGNONETTE
OYSTER SHOOTERS
THE OG*
$7.00
HERB INFUSED VODKA, CHARLESTON SPICY BLOODY MARY MIX, OLD BAY RIM
THE DIRTY DILL*
$7.00
EFFEN CUCUMBER VODKA, LEMON, PICKLE JUICE, CILANTRO
THE SPICY GIN*
$7.00
EMPRESS CUCUMBER GIN, SIMPLE, ENGLISH CUCUMBER, JALAPENO, LEMON
THE SMOKED TEQUILA*
ILEGAL JOVEN MEZCAL, AGAVE, GRAPEFRUIT, LIME, JALAPEND
ENTREES
SEAFOOD OMELETTE
$20.00
CRAB, SHRIMP, SMOKED SCALLION CREAM CHEESE, ARUGULA
4 CHEESE OMELETTE
$14.00
FONTINA, GOAT, AMERICAN, WHITE CHEDDAR
FRIED SHRIMP & GRITS
$18.00
CORN RELISH, TOMATO BUTTER (NO SIDE)
SHRIMP & GRITS
$22.00
ANDOUILLE, SMOKED BACON, ROASTED TOMATO GRAVY, STONE GROUND GRITS (NO SIDE)
SIRLOIN & EGGS*
$24.00
ONION MARMALADE
SEAFOOD BENEDICT
POACHED EGG, SPINACH, HOLLANDAISE, CHOICE OF: SHRIMP 18, SCALLOP 22, CRAB CAKE 20, FRIED OYSTER 18, LOBSTER 24
FRIED CHICKEN BENEDICT
$18.00
POACHED EGG, BRAISED COLLARDS, SPINACH, HOT HONEY, DIJON HOLLANDAISE
FRIED CHICKEN & DOUGHNUTS
$20.00
TEA BRINED QUARTER CHICKEN, SWEET POTATO DOUGHNUTS, MESQUITE CHICKEN CRACKLINGS, PRESERVED LEMON JAM
HANDHELDS

LOBSTER ROLL
$28.00
HOT BUTTER POACHED LOBSTER WITH FINE HERBS OR COLD LOBSTER WITH SAUCE GRIBICHE, FINE HERBS, BRIOCHE ROLL
HOT HONEY FRIED CHICKEN SAMMY
$16.00
PIMENTO, BACON, CAJUN MUSTARD, PICKLE + LTO 2
CAPRESE BURGER*
$16.00
GRILLED PEACHES, FRIED MOZZARELLA, BASILBALSAMIC AIOLI, FRIED EGG
SHRIMP SALAD BLT
$15.00
LETTUCE, TOMATO, BACON TEPENADE, CROISSANT
CONFIT CHICKEN SALAD BLT
CANDIED BACON, LETTUCE, TOMATO, DRIED CHERRIES, CROISSANT